“Came in for coffee, stayed for the lilikoi cheesecake. Can’t wait to return.”
WHO WE ARE
ABOUT THE CAFÉ
Nestled in the heart of Kona, the Kaʻū Coffee Mill Café brings the rich flavors of the Kaʻū region directly to you. We roast our beans just miles from where they’re grown — in the mineral-rich volcanic slopes of Mauna Loa.
Whether you're craving a smooth drip brew or a bold espresso, every sip reflects generations of Hawaiʻian coffee craftsmanship.
FROM OUR ʻĀINA TO YOUR CUP
-
THE ʻĀINA (THE LAND)
Grown in the rich volcanic soil of Kaʻū, where the land gives life to every bean.
-
THE HARVEST & CRAFT
Handpicked with care and roasted in small batches — honoring tradition and flavor.
-
THE CUP
From our farm to your hands — a cup that carries the spirit of Hawaiʻi Island.
WHAT MAKES OUR COFFEE EXCEPTIONAL
- Grown on the slopes of Mauna Loa in rich volcanic soil
- Award-winning single-origin beans from the Kaʻū region
- Sustainably farmed and hand-harvested with care
- Roasted in small batches for peak freshness
- Served at our Kona café for an unbeatable farm-to-cup experience
CLIENT REVIEWS
WHAT LOCALS & VISITORS SAY
Brandon L
Emma R
“Hands down the best coffee in Kona. Rich, smooth, and full of flavor.”
Douglas B
“The peaberry espresso is unreal — I bought a bag to take home!”
Brandon L
“Came in for coffee, stayed for the lilikoi cheesecake. Can’t wait to return.”
Emma R
“Hands down the best coffee in Kona. Rich, smooth, and full of flavor.”
Douglas B
“The peaberry espresso is unreal — I bought a bag to take home!”
JOURNEY START
COME TASTE KA‘Ū COFFEE AT OUR KONA CAFÉ
75-5663 Palani Rd, Kailua-Kona, HI 96740
Hours
Open Daily
9 AM – 4 PM
PARKING
Free parking available
behind the café
Walk-ins welcome. Seating is limited — come early to grab your spot.
